OUR FOOD MENU IS SEASONALLY INSPIRED AND IS REGULARLY UPDATED WITH NEW DISHES.
Please inform us of any allergies or dietary requirements before you order. Unfortunately, it is not guaranteed that any product is 100% free of any allergen due to the cross contamination in our busy kitchen.
(VE) Vegan Friendly (V) Vegetarian
Contains Gluten
Contains Dairy 
Contains Egg 
Contains Molluscs
Contains Mustard 
Pine nuts 
Sesame Oil 
Soya
Sulphites 
Vinegar 
Wheat 
Fish
Crustaceans
Drinks
DrinksELVET CLOUD UK’S FIRST
Non-alcoholic
Floating on Cloud 9
8.95
Fresh berries, apple and elderflower and Gordon’s Gin
AROMATIC BUBBLE
Non-alcoholic
Pretty in Pink
7.50
Strawberry gin, fresh mint, raspberry and lime
Summer Mist
7.50
Mixed fruit with dry clean co spirit
BARTENDERS FAV
Non-alcoholic
Piña Colada
7.50
Pineapple, coconut & cream
Gold Digger
7.50
24ct gold, lavender, fresh lime and mint
Bartender Special
9.95
Slumdog Millionaire
8.50
Fresh crushed raspberry, lime & lemon with crisp & dry clean co spirit
Summer On My Mind
7.50
Fresh watermelon, lime & mint with pink gin
Love Nest
7.50
Sparkling apple and elderflower with Gordon’s Premium Pink
CHAMPAGNE
Non-Alcoholic
Vinada Sparkling Rose
(200ml)
13.00
Chardonnay Pinot Noir
Lussory 24 Carat Gold
180.00
Featured on Forbes Magazine
Richard Juhlin Rose
39.00
Oddbird Chardonnay Pinot Noir
Le Petit Beret Blanc de Blanc
35.00
PREMIUM MOJITOS
Champagne Mojito
14.00
Red Bull
7.00
Fanta
7.00
EXOTIC MOJITO
Dragon Fruit
7.95
MOJITOS
Strawberry
6.00
Passion Fruit
6.00
Lychee
6.00
MILKSHAKES
Elvet Shake
7.50
Ferrero Rocher, Oreo, Flake, chocolate sauce, fresh whipped cream & Mikado
Millionaire Shake
7.50
Kinder Bueno, Maltesers, chocolate sauce, fresh whipped cream & hazelnut wafer
JUICES
Orange
2.95
Cranberry
2.95
Pineapple
2.95
SOFT DRINKS
Coke
3.00
Diet Coke
3.00
Sprite
3.00
WATER
Fiji Still Water
(500ml)
3.45
Fiji Still Water
(1L)
4.95
Highland Spring Sparkling Water
(330ml)
2.95
Food
FoodSTART HERE
Lil’ Truffle Burgers
7.50
Choice of 2 from lamb | beef | chicken | steak – Served with mix leaf, cucumber slice and truffle mayo in homemade buns
Korean Wings
7.00
Crispy wings served with Korean spicy sauce, spring and dried onions
Sweet & Spicy
8.00
2 pcs of black tiger prawns in sweet chilli sauce and garlic sauce with fresh cucumber, shallots, chilli, lime, coriander and wholegrain mustard
Truffle Arancini
(V)
6.00
Arancini made with rice, mushroom, truffle and served with homemade tarragon garlic mayo
Mix Grill Starter
12.00
Mix of lamb, chicken and steak skewers served with mix veg
Halloumi & Figs
7.50
Grilled halloumi served with fresh figs, blackcurrant jam and Frisée salad
Scallops
10.00
Pan seared scallops served with brown crab sauce and white crab on top
Mix Seafood Starter
10.00
Prawn tempura, calamari and salmon mousse on bread
Kings Prawns in the Oven
20.00
Pan seared king prawns served with pepper and shallot based sauce and bread
OUR SPECIAL CUTS
Our cuts are Argentine 250g, 30 days grass fed dry aged cooked with rock salt and garnished with Italian truffle butter
Elvet 24ct Gold Steak
(250g)
55.00
Fillet wrapped with 24ct gold, featured on Channel 5
Wagyu Fillet
(250g)
65.00
Grade 6/7 wagyu fillet served with roasted shallots, baby carrots and pickled baby onions
Wagyu Sirloin
(250g)
65.00
Grade 8 wagyu sirloin served with roasted shallots, baby carrots and pickled baby onions
Fillet Medallions
(250g)
45.00
Served with gnocchi in wild garlic pesto, baby carrots, basil, roasted shallots, pickled baby onions and homemade gravy
Texan Style Ribeye on the Bone
(500g)
55.00
Served on a cast iron skillet with fried onions and chives, topped with 2 fried eggs with spring onions
OUR CUTS
Argentine Black Angus
(250g)
Served with carrots, grilled shallots and truffle butter
Sirloin
28.00
Rib-Eye
31.00
Fillet
36.00
Choose one of our sauces to complement your steak
Peppercorn | Mushroom | Chimmichurri | Elvet Gravy
Additional Sauce
2.00
Truffle Paste
10.00
Texan Style Fried Egg
2.50
Turkey Bacon
2.00
Piccalilli
3.00
Honey Roasted Carrots
3.00
Fried Egg
2.00
ELVET CREATIONS
Lamb Rack
26.00
Lancashire lamb served medium well with white cabbage, diced potato and turmeric
Lamb Cutlets
22.00
4 pieces of Lancashire lamb chops served medium well with gratin potato and courgette
Mix Grill
20.00
Mix plate of lamb chops, chicken thigh, 2 spicy wings and lamb fillet skewer served with oven baked mix vegetables
Elvet Shank
25.00
4 hour slow cooked juicy lamb shank in homemade gravy served with mash, savoy cabbage and lamb gravy. Sprinkled with chives and dried onion
Grilled Chicken Thigh
18.00
Chicken thigh marinated with homemade harissa paste served with piccalilli and pickled baby onion
DAILY CATCH
Pan Seared Salmon
17.00
Salmon served with savoy cabbage, diced potato and pea puree, topped with lime and lemon balm
King Prawns in the Oven
20.00
Pan seared king prawns served with pepper and shallot based sauce and bread
Pan Seared Seabass
17.00
Seabass served with vegetable ragu and black olive puree
BURGER BAR
Freshly made and served with mix leaf, tomato, gherkins, caramelised red onions and homemade dressing
The Wagyu Burger
(7oz)
25.00
Homemade wagyu beef, Monterey Jack cheese served in gluten free charcoal bun
Chicken Royale
11.00
Chicken fillet marinated in homemade harissa paste, pickled red chillies, roasted mushrooms and turkey bacon
Cheese Overload
12.00
Homemade beef patty served with melted cheese sauce
The Spicy Chicken
10.00
Chicken fillet marinated in Korean spicy sauce and Monterey Jack cheese
Lamb Burger
10.00
Homemade lamb parry served with melted Monterey Jack cheese, mayo, cucumber and mint sauce
Where’s the Beef
(V)
8.00
Homemade vegetable patty served with grilled halloumi, mayo, cucumber and mint sauce
Argentino Steak Burger
20.00
3 slices of Argentinian steak served with roasted onions and Monterey Jack cheese in homemade bun
Add any additional topping to your gourmet burger
Extra Patty
7.00
Extra Cheese
2.00
Fried Egg
2.00
Turkey Bacon
2.00
Guacamole
4.00
Roasted Onion
2.00
ELVET KIDS
For ages 3 – 12
I’m Not Hungry
8.00
Lamb cheeseburger served with chips
I Don’t Know
8.00
Chicken fillet cheeseburger served with chips
I Don’t Want That
8.00
Chicken popcorn served with salad & chips
SERIOUS STEAK SIDES
Mac & Cheese
4.50
Triple Cooked Hand Cut Chips
3.50
Creamy Mash Potato
3.50
Served with melted butter
Seasonal Mix Vegetables
5.00
Baby broccoli, French beans and savoy cabbage served with a chilli ginger oil
OUR SIDES
Sweet Potato Fries
4.00
Served with cajun spice
Double Cooked French Fries
3.00
Cheesy Chips
Handcut
5.00
French Fries
5.00
Button Mushrooms
4.50
In butter, thyme & sage
Elvet Coleslaw
3.50
Seasonal Salad
6.00
Mix leaf, Frisée salad served with baby tomato, black olives, French beans, fresh figs, strawberries in a olive oil lemon dressing
Asparagus
6.50
Served with lovage dressing, egg and pine nut crumble
Desserts
DessertsFRESHLY MADE FINE DINING DESSERTS
Pistachio Mascarpone
12.00
Summer Delight
12.00
Flower Pot
10.00
Freshly made tiramisu with mascarpone cheese and chocolate crumble dirt
PURBECK ICE CREAM
Our award-winning purbeck dorset ice creams are delicious natural flavours which are gluten free with no artificial additives, added colours or nuts. Suitable for vegetarians.
Vanilla Bean
6.50
Serious Chocolate
6.50
Berries & Clotted Cream
6.50
Passion Fruit Sorbet
5.00
Additional scoop
Vanilla Bean / Serious Chocolate / Berries & Clotted Cream
3.50
Passion Fruit Sorbet
3.00
ELVET CELEBRATORY DESSERTS
Available on request
