OUR FOOD MENU IS SEASONALLY INSPIRED AND IS REGULARLY UPDATED WITH NEW DISHES.
Please inform us of any allergies or dietary requirements before you order. Unfortunately, it is not guaranteed that any product is 100% free of any allergen due to the cross contamination in our busy kitchen.
(VE) Vegan Friendly (V) Vegetarian 
Contains Gluten
Drinks
DrinksELVET CLOUD
Non-alcoholic
Cloudberry
8.95
Fresh raspberries, crushed fennel seeds with fresh lemon
Floating on Cloud 9
8.95
Fresh berries, apple and elderflower and Gordon’s Gin
Head in the Clouds
8.95
Fresh raspberries, lime with rose gin
AROMATIC BUBBLE
Non-alcoholic
Pretty in Pink
7.50
Strawberry gin, fresh mint, raspberry and lime
Bubble Ice Cream
7.50
Fresh orange, cherry and lime with pink berry gin
BARTNEDERS FAV
Non-alcoholic
Kir Royale
13.95
Strawberry flavoured with Blanc De Blanc Champagne
Piña Colada
7.50
Pineapple, coconut & cream
Tropical Depression
7.50
Blue gin, passion fruit with fresh lime and mint
Gold Digger
7.50
24ct gold, lavender, fresh lime and mint
Bartender Special
9.95
CHAMPAGNE
Non-Alcoholic
Vinada Sparkling Rose
(200ml)
13.00
Chardonnay Pinot Noir
Lussory 24 Carat Gold
180.00
Featured on Forbes Magazine
Richard Juhlin Rose
39.00
Oddbird Chardonnay Pinot Noir
Le Petit Beret Blanc de Blanc
35.00
PREMIUM MOJITOS
Champagne Mojito
14.00
Red Bull
6.95
Coca-Cola
6.95
MOJITOS
Strawberry
5.95
Passion Fruit
5.95
Virgin
5.95
Lychee
5.95
MILKSHAKES
Salted Caramel
6.50
Oreo
6.50
JUICES
Orange
2.50
Cranberry
2.50
Pineapple
2.50
SOFT DRINKS
Coke
3.00
Diet Coke
3.00
Sprite
3.00
WATER
Fiji Still Water
(500ml)
3.45
Fiji Still Water
(1L)
4.95
Highland Spring Sparkling Water
(1L)
3.45
Highland Spring Sparkling Water
(330ml)
2.95
Food
FoodSTART HERE
Lil’ Truffle Burgers
7.50
Choice of 2 from lamb | beef | chicken | steak – Served with babygem and truffle mayo
Glazed Jacob Ladder
7.50
BBQ beef ribs served with carrot puree and roasted carrots
Sweet & Spicy
7.00
2 pcs of black tiger prawns in sweet chilli sauce and cucumber, chilli, shallots and whole grain mustard salad
Lamb Chops
11.00
2 pcs served with roasted courgette
Crispy Calamari
7.00
Crispy and tender calamari rings with home-made tartar sauce and orange segments
Prawn Tempura
7.00
4 pcs served with guacamole, crispy carrots and beetroot salad
Truffle Arancini
(V)
5.00
Arancini with rice, mushroom and truffle served with home-made tarragon garlic mayo
OUR SPECIAL CUTS
Our cuts are Argentine 250g, 30 days grass fed dry aged cooked with rock salt and garnished with Italian truffle butter
Elvet 24ct Gold Steak
(250g)
55.00
Fillet wrapped with 24ct gold, featured on Channel 5
Wagyu Wellington
(250g)
70.00
Wagyu fillet wrapped in turkey bacon, duxelle, spinach and puff pastry served with spinach veloute and mash foam
Wagyu Fillet
(250g)
65.00
Grade 6/7 wagyu fillet served with sliced roasted portobello mushroom
Wagyu Sirloin
(250g)
65.00
Grade 8 wagyu sirloin served with roasted portobello mushroom
Rib-eye on the bone
(500g)
50.00
Served with sliced roasted portobello mushroom
OUR CUTS
Argentine Black Angus
(Weight Varies)
Served with sliced roasted portobello mushroom
Sirloin
28.00
Rib-Eye
31.00
Fillet
36.00
Choose one of our sauces to complement your steak
Peppercorn | Mushroom | Elvet Gravy | Chimmichurri
Additional Sauce
2.00
Fried Egg
2.00
Turkey Bacon
2.00
Fresh Truffle 2g
15.00
ELVET CREATIONS
Wagyu in the Cloud
80.00
Wagyu fillet grade 6/7 served with edible Elvet Cloud and black truffle butter
Lamb Cutlets
21.00
4 pcs of marinated Lancashire lamb chops served with home-made gravy, baked potato, Philadelphia cheese and dried shallots
Mix Grill
20.00
Marinated lamb chop, chicken breast, 2 BBQ wings served with lamb fillet, roasted peppers and onion skewer
Elvet Shank
20.00
Slow cooked juicy lamb shank in home-made gravy served with mint mash potato, butter spinach, red cabbage topped with dried shallots
Grilled Chicken Thigh Steak
18.00
Marinated chicken served with sugar snap salad, honey mustard dressing in a crispy parmesan bowl
DAILY CATCH
Pan Seared Salmon
(V)
17.00
Served in parsnip puree, butter cooked spinach, diced potatoes, topped with beetroot and orange segments
Pan Seared Cod
(V)
17.00
Served with baby potatoes in lemon, tarragon, béchamel and topped with Elvet sauce and caviar
BURGER BAR
Freshly made and served with baby gem salad, fresh tomato, wholegrain mustard, caramelised onions and home-made sauce
The Wagyu Burger
(7oz)
21.00
Wagyu beef, monterey jack cheese
Chicken Royale
11.00
Chicken fillet with jalapeños, mushroom, turkey bacon and melted Monterey jack cheese
Harold & Kumar
9.00
Beef patty served with melted Monterey jack cheese
Chicken Teriyaki
11.00
Chicken fillet marinated in teriyaki sauce, served with melted Monterey jack cheese
Lambology
9.95
Lamb patty served with melted Monterey jack cheese
XXL
13.00
Double beef patty served with melted Monterey jack cheese
Where’s the Beef
(V)
8.00
Pan seared mixed roasted vegetable patty served with homemade hot salsa
Catch of the Day
(V)
12.00
Haddock fish served with herb salad, tomato and home-made tartar sauce
Add any additional topping to your gourmet burger
Fried Egg
2.00
Turkey Bacon
2.00
Guacamole
2.00
Roasted Mushrooms
2.00
ELVET KIDS
For ages 3 – 12
I’m Not Hungry
8.00
Lamb cheeseburger served with chips
I Don’t Know
8.00
Chicken fillet cheeseburger served with salad & chips
I Don’t Want That
8.00
Cod fish goujons served with salad & chips
SIDES
Disco Chips
5.00
Hand-cut chips served with home-made salsa, chilli mayo & parmesan
Mac ‘N’ Chic Croquettes
5.00
Shredded chicken with macaroni and cheese served with home-mad fire cracker sauce
Hand Cut Chips
3.50
Sweet Fries
3.50
With Cajun spice
French Fries
3.00
Cheesy Chips
5.00
Choose from hand cut or french fries
Creamy Mash
3.50
Tender stem Broccoli
5.00
Served with chilli ginger oil
Spinach in Butter and Lemon
4.00
Flowers in the Mix
6.00
Mix leaf salad with edible flowers and honey mustard dressing
Elvet Coleslaw
3.50
With cabbage, carrots, onions, turnip topped with cashew nuts and crispy carrots
Desserts
DessertsFRESHLY MADE DESSERTS
Fallen Ice Cream
7.95
Vanilla ice cream & cone, chocolate soil & berries
Cheesecake
7.95
Dulce de leche in a aromatic cloche
Flower Pot
9.95
Freshly made tiramisu with mascarpone cheese and chocolate crumble dirt
Millionaire Chocolate Brownie Cake
9.95
Served with freshly made custard & 24ct gold flakes
ICE CREAM
Our award-winning purbeck dorset ice creams are delicious natural flavours which are gluten & egg free with no artificial additives, added colours or nuts. Suitable for vegetarians.
Vanilla Bean
6.50
Serious Chocolate
6.50
Berries & Clotted Cream
6.50
Passion Fruit Sorbet
4.95
Additional scoop
Vanilla Bean / Serious Chocolate / Berries & Clotted Cream
3.50
Passion Fruit Sorbet
3.00
ELVET CELEBRATORY DESSERTS
Cheesecake
14.95
